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Pasture Raised Pork Lard 14 oz
lard-made from back fat and belly fat of pasture-raised pigs. Lard is a robust fat that is great for everyday cooking. Use for browning meat, sautéing veggies and baking both sweet and savory treats. Lard has a high smoke point of 370°F
lard-made from back fat and belly fat of pasture-raised pigs. Lard is a robust fat that is great for everyday cooking. Use for browning meat, sautéing veggies and baking both sweet and savory treats. Lard has a high smoke point of 370°F
$17.99
Pasture Raised Pork Lard 14 oz—
$17.99
Description
lard-made from back fat and belly fat of pasture-raised pigs. Lard is a robust fat that is great for everyday cooking. Use for browning meat, sautéing veggies and baking both sweet and savory treats. Lard has a high smoke point of 370°F
